French cut ribeye, cut cowboy Tomahawk style. About 2 inches thick, wiith bone, and weighs between 2.5-3 lbs at $46 lb  . These are special and basically a small prime rib. This is the "The Holy Grail". High density nutrition from our happy cows that pasture in Bakersfield 
•    $46 lb    (1 steak ~ 2.5-3 lb)
Price is approximate 
* CSA discounts not applicable on special  items like this