Made by a local baker using only the best ingredients and family recipes which include raw butter and my farm fresh eggs. These "to die for" butter buns are great with any burger or sandwich. You get 4 large buns per pack and highly recommend you refrigerate or freeze them if not eating within 2 days. No Preservatives so they get moldy faster than traditional preservative filled breads.
*$8 for 4 brioche buns